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SEAFOOD

Whole Red Snapper
Charbroiled and seasoned with Greek Herbs
Mahi Mahi
Grilled Mahi Mahi topped with Cream Dill Sauce and fresh Herbs
Salmon
Grilled Salmon topped with cream Dill
Sauce and fresh Herbs
Stuffed Flounder Filet
Broiled and stuffed with Crab Meat topped
with Lemon Caper Sauce. Served with
fresh Vegetables
Fillet of Red Snapper
Grilled Halibut topped with cream Dill
Sauce and fresh Herbs
Zorba's Shrimp Scampi
Large Scrimp, Bell Peppers, Garlic, Green
Onions, sauteed in White Wine, & Lemon
Sauce & served with Pasta topped with
Feta Cheese
Scallop Saute
Scallops, Bell Peppers, Garlic, Green
Onions, sauteed in White Wine, & Lemon
Sauce & served with Pasta topped with
Feta Cheese
Shrimp & Scallop Kabob
Shrimp & Scallops with Bell Peppers, Onions roasted on a skewer
P ASTAS
Seafood Linguini
Sauteed Shrimp, Scallops and Mussels with
Tomatoes and Feta topped with Wine
Tomato Sauce
Penne Broccoli
Penne Pasta with Broccoli, chunks of
Chicken Breast cooked in Olive Oil &
Garlic Sauce
Fettuccini a la Grecia
Fettuccini Pasta cooked with Bell Peppers,
Garlic, Onions, in Cream Sauce with choice
of Chicken Breast or Mussels
Fettuccini Primavera
Fettuccini with fresh garden Vegetables sauteed in Olive Oil and Garlic
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